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Dec 25, 2024
11:47
:34
pm
NaturalNeuralNet
All-American
Is the large one big enough? Seems like it might be a bit too small.
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NaturalNeuralNet
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NaturalNeuralNet
Joined
Apr 1, 2020
Last login
Dec 26, 2024
Total posts
1,779 (1 FO)
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Messages
Author
Time
Large cutting board recommendation for stuff like brisket and prime rib?
NaturalNeuralNet
Dec 25, 11:35pm
RE: Large cutting board recommendation for stuff like brisket and prime rib?
Sid Vicious
Dec 25, 11:42pm
Is the large one big enough? Seems like it might be a bit too small.
NaturalNeuralNet
Dec 25, 11:47pm
Hardwood. Love my teak Shumaru cutting board. Very solid and good on knives.
Kaanapali
12:12am
More expensive, I know, but think of it as a beautiful piece of art.
Kaanapali
12:32am
RE: Large cutting board recommendation for stuff like brisket and prime rib?
ManicBlue
12:43am
RE: Large cutting board recommendation for stuff like brisket and prime rib?
Sacto Cougar
1:41am
Great guy in my previous ward makes these
Goliath
4:28am
I think for a big board that lasts, they are generally pretty pricey.
ryebrye
5:14am
The 24x16 bbq board is only $140 - that's a pretty good size and lasts forever
ryebrye
6:07am
I bought a large piece of butcher block and cut it down into several boards.
Tricky
5:55am
Boos is the big name in that space. I have one from Catskill that's great. Go end grain wood for sure if you can.
dryflyelk
6:42am
Cut down a hardwood tree with your chainsaw, then run it through your Alaskan
bricej13
7:44am
You want a 'end grain' cutting board..
TheLost
8:13am
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