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Dec 25, 2024
7:14:14am

Supercoug [censored]

I would love to learn more.

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Supercoug

Bio page: Supercoug
Joined: Sep 7, 2005
Last login: Dec 26, 2024
Total posts: 57,514 (29,131 FO)

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Messages

Author

Time

Welp, the brisket was in a grease fire. I could use some suggestions.

Leonardo

Dec 24, 8:03pm

Hard to tell I would def not cut into tho

karatekid

Dec 24, 8:07pm

Brisket is a large protein. It can take some char on the outside. You are

Coug98

Dec 24, 8:09pm

No offense, but stop using a pellet grill. If you are going to use a pellet

Big McLargeHuge

Dec 24, 8:20pm

Sounds like he’s close to finished. Not sure I would ever cook a brisket for 12 hours in foil. But at this point, I

Supercoug

Dec 24, 8:33pm

I know more about BBQ than you. It's really that simple.

Big McLargeHuge

Dec 24, 10:42pm

I would love to learn more.

Supercoug

Dec 25, 7:14am

dang, 178 followers? Do you offer classes?

dryflyelk

Dec 25, 8:08am

RE: I know more about BBQ than you. It's really that simple.

Sid Vicious

Dec 25, 8:43am

RE: I know more about BBQ than you. It's really that simple.

Dec 25, 9:09am

RE: I know more about BBQ than you. It's really that simple.

dingus79

Dec 25, 9:17am

RE: I know more about BBQ than you. It's really that simple.

Tokolosh

Dec 25, 10:23am

RE: I know more about BBQ than you. It's really that simple.

TANK

Dec 25, 10:46am

RE: I know more about BBQ than you. It's really that simple.

valcorger

Dec 25, 12:37pm

RE: I know more about BBQ than you. It's really that simple.

carlstud

Dec 25, 1:15pm

No you don’t, it’s that simple.

Dec 25, 1:39pm

RE: I know more about BBQ than you. It's really that simple.

Dec 25, 3:53pm

RE: I know more about BBQ than you. It's really that simple.

byuTX

Dec 25, 4:48pm

RE: I know more about BBQ than you. It's really that simple.

PogiCoug

Dec 25, 5:07pm

It’s a gravity charcoal grill. I cleaned it last night, but I did do a pork butt

Leonardo

Dec 24, 8:39pm

For this reason I always catch my drippings.

Bluedarts

Dec 24, 8:49pm

Not sure how your brisket turned out

jxncoog

Dec 25, 1:54pm

Yeah, lesson learned. I used the grill for mostly chicken breasts since their

Leonardo

Dec 25, 7:11pm

Keep it under 225?

NacoCoug

Dec 24, 9:42pm

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