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Oct 25, 2024
10:59:00am
buckeyecougarguy All-American
I’ve noticed whole milk makes a huge difference in creaminess. That’s the thing
That bugs me is that I don’t want to have to use whole milk. I wish nonfat or almond milk would work. I want to try xantham gum in the creami… it’s creamed up some of my shakes.
buckeyecougarguy
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buckeyecougarguy
Joined
May 21, 2010
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Oct 25, 2024
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11,775 (31 FO)
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