Because a burger is so much better with appropriately melty swiss than it could

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Sep 9, 2024
9:28:35pm

LeftOfNormal Intervention Needed

Because a burger is so much better with appropriately melty swiss than it could

ever be with plastic goo cheese...

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LeftOfNormal

Bio page: LeftOfNormal
Joined: May 31, 2010
Last login: Sep 18, 2024
Total posts: 33,701 (1,713 FO)

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Messages

Author

Time

American cheese is the best burger cheese and that is because of sodium citrate.

Jay_L

Sep 9, 9:04pm

Because a burger is so much better with appropriately melty swiss than it could

Sep 9, 9:28pm

They have. There’s a place I go that has a Swiss and a Swiss American option.

Coach's Dad

Sep 9, 9:52pm

Isn’t that what the nasty Kraft “Swiss” cheese is?

CornfedCougar

Sep 9, 9:53pm

I make it at home with a sous vide and sodium nitrate and sodium hexametaphosphate and my favorite cheese

CSoul

Sep 9, 10:06pm

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