I buy the Prime cut with more marble in it

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May 20, 2024
9:02:40am

bad84cougar All-American

I buy the Prime cut with more marble in it

and then slice it up thin and marinate in Korean BBQ sauce for perfect Korean BbQ/yakiniku.

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bad84cougar

Previous username: bad24_84604
Bio page: bad84cougar
Joined: Sep 28, 2008
Last login: Jun 2, 2024
Total posts: 2,405 (26 FO)

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Messages

Author

Time

I've never been a fan of Tri tip... but I cooked a costco (presesoned) one in the sous vide last night and wow.

TheLost Parody account

May 20, 8:23am

Sounds delicious, you’re the first person I’ve ever heard that doesn’t like tri tip

JOPE

May 20, 8:26am

not a fan

Supercoug

May 20, 8:35am

How can someone not be a fan of tri tip. That’s unbelievable

kotacoug

May 20, 8:54am

I like other cuts of steak much better

Supercoug

May 20, 9:06am

I just find tri-tip to be the best steak for large groups. We had tri-tip and

fattycoug

May 20, 9:11am

Strip and Ribeye maybe but I think the Tri Tip is kind of a really good

kotacoug

May 20, 9:50am

All I'm saying is that notice the comments, and read online: most agree that tri tip tastes best with heavy seasoning.

Supercoug

May 20, 9:57am

I used to season mine a lot but I don't, now. Same as i'd season any steak

fattycoug

May 20, 4:20pm

Same. Salt pepper maybe some garlic. It doesn’t need any more seasoning unless

kotacoug

May 21, 8:58am

One of the few food items I miss from CA. But I can see why some might not like

txblue

May 20, 8:37am

Don't know how a red-eat meater can not be a fan of tri-tip. It is by far the easiest thing to cook

kccougar

May 20, 8:28am

I dare say...it is my favorite cut of red meat....

COUGZ

May 20, 8:37am

Um.. up until 1950 the Tri-Tip was considered junk meat (ground up or used as stew meat)

TheLost

May 20, 9:20am

Your point being? When cooked correctly, which I do, it's incredible.

COUGZ

May 20, 9:27am

That it's a cut of meat given to ranch hands or thrown away... yet another California trend pushed on the world..

TheLost

May 20, 9:31am

Brisket for a long time was considered trash meat. Cook it right and it's delicious.

cougfanblue

May 20, 9:56am

Tri Tip is amazing. I’m glad you are figuring out some good ways to cook it

BYUheaven

May 20, 8:28am

Even better:

Ragnar Danneskjold

May 20, 8:33am

My daughter who is coming home from a mission soon told me all she wants is some

May 20, 8:50am

Sounds delicious.

Conan

May 20, 8:58am

I buy the Prime cut with more marble in it

bad84cougar

May 20, 9:02am

Tri-tip is my last meal on death row. I love sirloin. It's just my jam.

Cougar Jazz Fan

May 20, 9:14am

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