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Dec 17, 2024
11:18
:44
pm
Bluedarts
All-American
You can probably start a but later, but you are in for a very early morning
start. I'd do 225 and start it now, then you could still get some sleep while it's in the first stage of the cook.
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Bluedarts
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Bluedarts
Joined
Oct 7, 2014
Last login
Dec 17, 2024
Total posts
9,638 (7 FO)
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Messages
Author
Time
It has been about a year since I smoked a pork butt. Dinner is at 6 tomorrow
Garn
Dec 17, 10:57pm
Right now.
Ted Lasso
Dec 17, 10:58pm
I plan on crutching it
Garn
Dec 17, 11:09pm
You can probably start a but later, but you are in for a very early morning
Bluedarts
Dec 17, 11:18pm
I usually start it about 24 hours before I plan on eating it.
Delicate Genius
Dec 17, 11:05pm
Forget time. It's all about internal temp. You can usually start early morning
OldFogey
Dec 17, 11:20pm
I was planning on 5 am. I think that is what I have done in the past. My Sunday
Garn
Dec 17, 11:30pm
Can you say that word on CB?
TNT
Dec 17, 11:50pm
RE: It has been about a year since I smoked a pork butt. Dinner is at 6 tomorrow
Soupie
12:09am
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