Dec 3, 2024
3:51:39pm
3:51:39pm
I rarely go to full service restaurants anymore. I'm not participating in the
full scale war on my wallet.
I do fast food, fast casual, and other restaurants that don't have tipping as a thing (I ignore countertop tip jars).
On the rare instance of a sit down meal, I typically pay 20% but I just don't go to those restaurants but a few times a year.
If I'm going to spend $200 plus be expected to pay a 30% tip, I'll just fix the meal at home.
I do fast food, fast casual, and other restaurants that don't have tipping as a thing (I ignore countertop tip jars).
On the rare instance of a sit down meal, I typically pay 20% but I just don't go to those restaurants but a few times a year.
If I'm going to spend $200 plus be expected to pay a 30% tip, I'll just fix the meal at home.
- Bio page
- GideonsTrumpet
- Joined
- Sep 23, 2024
- Last login
- Dec 16, 2024
- Total posts
- 103 (0 FO)
Messages
Time
Dec 3, 3:44pm
Customers need to start flipping the script. Like asking for a discount for being a good customer, etc.
Dec 3, 3:46pm
Dec 3, 3:52pm
Dec 3, 4:01pm