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Nov 28, 2024
10:18:46am
blackandblue Truly Addicted User
A thick moist ham is the grossest meat possible. A thin cut ham a little bit
On the dry side with a good sauce is fine.

I just can’t do a moist piece of thick ham.
blackandblue
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blackandblue
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Aug 12, 2011
Last login
Nov 28, 2024
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26,340 (2,752 FO)
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