Jun 8, 2020
11:38:37am
11:38:37am
I'm thinking about pulling the trigger on a Wagyu brisket from Snake River Farms. Has anyone smoked one of
these before? Was it worth the extra cost?
Originally posted on Jun 8, 2020 at 11:38:37am
Message modified by Pimpin4Paradise on Jun 8, 2020 at 11:39:23am
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