I have a friend that sells a lot of brisket for Thanksgiving.

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Nov 27, 2024
11:26:18am

VenomFarmer All-American

I have a friend that sells a lot of brisket for Thanksgiving.

Not a bad way to go.

This message has been modified

Originally posted on Nov 27, 2024 at 11:26:18am

Message modified by VenomFarmer on Nov 27, 2024 at 11:26:34am

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VenomFarmer

Previous username: ditch
Bio page: VenomFarmer
Joined: Jan 16, 2006
Last login: Nov 27, 2024
Total posts: 8,509 (147 FO)

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Messages

Author

Time

How many of you are replacing turkey for a better meat? I know a lot of people

provoprodigy

11:14am

Wagyu brisket in addition to turkey.

fldnstrm

11:14am

RE: Wagyu brisket in addition to turkey.

TigerTrack

11:17am

Bologna.

TheNerd

11:17am

That’s called any random dinner. That’s not Thanksgiving.

TCuz

11:19am

Plenty of other days for other food meats.

fattycoug

11:53am

If you are looking for a better meat, perhaps try cooking your turkey better.

Cougarclaw

11:22am

Replacing? No thanksgiving must have turkey. But we are also

cougarfann888

11:22am

If you need a better meat, you need a better bird and/or recipe.

Squeegee

11:23am

Most people cook and eat bad turkey. A well cooked turkey is fantastic.

11:24am

I am smoking a turkey, and my FIL is cooking one in the oven. The one I am

cougarfan84

11:29am

I have a friend that sells a lot of brisket for Thanksgiving.

VenomFarmer

11:26am

Tell me you don't know how to cook turkey without telling me.

momowagon

11:27am

Most people cook turkey poorly, and often dry

Jericho

11:30am

what's the secret?

airbug

11:33am

Not cooking it to 165

Supercoug

11:34am

This is the key. The second the Turkey hits 160 it has to come off the heat.

AZPTCOUG

11:53am

That is something to keep in mind.

Jericho

11:57am

Couple different methods that I know of

Jericho

11:40am

Smoking it.

fattycoug

11:55am

Brine

cougarstrong

11:56am

brine + aromatics + not overcooking

JimmyZ

11:57am

Spatchcock it first, and then don’t overcook it.

Abe Froman

12:06pm

Hard to beat turkey breast brined and smoked to 150 internal. Don't overcook!

Hoopster

12:31pm

Turkey done right is great, Turkey Breasts on the smoker is the only way to go.

Nuke

11:38am

Yes.

Bad Plus Fan

12:01pm

I have been smoking our turkey the last couple of years, resulting in a juicier turkey and we also have ham

BYU Grounds

12:08pm

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