Sep 27, 2024
7:58:07am
7:58:07am
Two completely different cookers. Use the Traeger to smoke meat - ribs, brisket, pork butt.
Use the flat top for almost everything else: burgers, stir fry, breakfast, searing steak.
There's nothing quite like the taste of something that is cooked in it's own fat.
There's nothing quite like the taste of something that is cooked in it's own fat.
- Previous username
- workindev
- Bio page
- Skeptical Optimist
- Joined
- Aug 2, 2006
- Last login
- Sep 27, 2024
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- 82,835 (4,436 FO)
