Dec 19, 2024
10:36:40am
10:36:40am
Ham is a waste of pork… but if I have to do ham, I do pulled ham.
Bone in ham, a good glaze and 12 hours of smoker time makes it more tolerable
- Bio page
- Peterbilt
- Joined
- Sep 11, 2022
- Last login
- Dec 19, 2024
- Total posts
- 2,668 (104 FO)
